Saltar al contenido
Portada » Baked Oatmeal Recipe: A Deliciously Wholesome Morning Treat

Baked Oatmeal Recipe: A Deliciously Wholesome Morning Treat

Welcome to our scrumptious world of baked oatmeal, where wholesome goodness meets delightful flavors. Our expertly crafted recipe promises not just a breakfast but a culinary experience that elevates the ordinary oats to extraordinary heights. This baked oatmeal recipe is a celebration of simplicity and nutrition, perfectly blending taste and health in every spoonful.


What You’ll Need

  • Oats: 2 cups of rolled oats ensure a hearty base.
  • Milk: 2 cups of your preferred milk (dairy or non-dairy) for creaminess.
  • Eggs: 2 large eggs for binding and richness.
  • Maple Syrup: 1/2 cup of natural sweetness.
  • Baking Powder: 1 teaspoon for that perfect rise.
  • Cinnamon: 1 teaspoon to add warmth and depth.
  • Vanilla Extract: 1 teaspoon for a touch of aromatic indulgence.
  • Salt: A pinch to balance flavors.
  • Fresh Fruits: 1 cup of diced fruits (berries, apples, or bananas) for a burst of freshness.
  • Nuts or Seeds: 1/2 cup of chopped nuts or seeds (walnuts, almonds, or chia seeds) for a satisfying crunch.


Step-by-Step Guide

  1. Preheat your oven to 350°F (175°C) and grease a baking dish lightly.
  2. In a large bowl, mix the oats, baking powder, cinnamon, and a pinch of salt.
  3. In another bowl, whisk together the eggs, milk, maple syrup, and vanilla extract until well combined.
  4. Gently fold the wet mixture into the dry ingredients, ensuring an even blend.
  5. Add the diced fruits and chopped nuts/seeds to the mixture, stirring gently.
  6. Pour the mixture into the prepared baking dish, spreading it evenly.
  7. Bake in the preheated oven for 35-40 minutes or until the edges turn golden and a toothpick inserted in the center comes out clean.
  8. Once baked, allow it to cool for a few minutes before slicing and serving.

Variations and Tips

Make It Your Own

  • Flavor Boost: Experiment with different spices like nutmeg or cardamom for varied flavors.
  • Sweet Swaps: Substitute maple syrup with honey or agave nectar for a different sweetness profile.
  • Nut-Free: Opt for seeds like sunflower or pumpkin for a nut-free alternative.
  • Toppings Galore: Serve with a dollop of yogurt, a drizzle of honey, or an extra sprinkle of fruits for added delight.

Why Choose Baked Oatmeal?

Health Benefits

This baked oatmeal recipe isn’t just a delightful treat; it’s a powerhouse of nutrition. Oats are packed with fiber, aiding in better digestion and keeping you fuller for longer. The addition of fruits and nuts provides essential vitamins, antioxidants, and healthy fats, promoting overall well-being.


Our baked oatmeal recipe isn’t just a morning ritual; it’s a culinary masterpiece that brings together health and taste in perfect harmony. With its versatility, nutritional benefits, and delightful taste, it stands as the ultimate breakfast choice for those seeking a wholesome start to their day.

Embrace the joy of creating this delectable dish and savor every spoonful of our perfected baked oatmeal recipe. Elevate your breakfast experience and embark on a journey of taste and nourishment with our expertly crafted recipe.

Deja una respuesta

Tu dirección de correo electrónico no será publicada. Los campos obligatorios están marcados con *